Berry and Peach Cobbler

Local peaches have started coming in to stores and farmer’s markets in the central valley. I have a love/hate relationship with peaches. I love the way they taste, but I am completely freaked out by peach skin.   Do you eat the skin, do you peel it off and lose all of the fruit that…

Blueberry Crisp

I spent Friday volunteering at my son’s school only to discover, at 2:30, that I was also supposed to bring a dessert to the dance that night. As in, 3 hours from then. But did I panic? Well, ok, I might have panicked a little bit, but then I got down to business. I found…

Strawberry ice cream, the easy way

Ok, well, the really easy way is to just buy some, but this is the second easiest way. I found this ice cream recipe on Pinterest about two years ago and I make it quite a bit. Here’s the only caveat: it requires a bit of advance planning. I don’t usually crave ice cream, but…